I picked out a place in SoMa for breakfast. Unfortunately, the kitchen didn’t open till an hour after the doors opened. That was sort of annoying, so I went to another place down the street that turned out to be great: Soma Inn Café. I’ve actually been back twice since. I went all in (or is that all out?) and got the banana streusel–French toast topped with banana, 4-berry sauce, whipped cream, and powder cinnamon sugar–with a side of turkey sausage. What a treat!
San Francisco 2016, Day 3, Part 1
South of Market (Part 1)
I started off Day 3 (and spent most of the day, actually) in SoMa, the area south of Market Street. Historically a district packed with warehouses and gay bars, it’s now an area in transition. [Read more…]
San Francisco 2016, Day 2, Part 2
Telegraph Hill and North Beach (Part 2)
Telegraph Hill
After skirting the summit of Telegraph Hill on Day 1, I climbed to the peak on Day 2. And what a treat! [Read more…]
San Francisco 2016 Food Diary, Day 2
I started off the day with a strawberry danish at Caffè Trieste in North Beach. (It can’t always be a chocolate croissant!)
San Francisco 2016, Day 2, Part 1
North Beach (Part 1), Russian Hill, and Washington Square
I took a lovely walk through Chinatown on the way to North Beach in the morning. The borders between the 2 neighborhoods are getting very blurry. [Read more…]