Tradition and Modernism in Seoul
The beginning of my 2nd day in Seoul was filled with traditional Korean beauty. Gradually over the rest of the day, the tradition mixed with more modern elements.
East Asia 2018 Food Diary, Day 7
When my taxi driver dropped me off the night I arrived in Seoul, I knew I was at the right place because I saw Paris Baguette, an outlet of a local chain of bakeries. I knew even before my trip that this would be a [Read more…]
East Asia 2018 Food Diary, Day 6
I was looking forward to heading on to Korea, but it was a shame leaving behind the phenomenal food of Taiwan. I wish I remember more about getting one of these scallion pancakes in the morning. I’m sure it [Read more…]
East Asia 2018 Food Diary, Day 5
I started off the day with a meat bun. Not sure what kind of meat is was. But does it matter when it’s in this format? [Read more…]
East Asia 2018 Food Diary, Day 4
I arrived in Taichung and got a snack at the train station. A croissant, of course. [Read more…]
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